Technologies

Sl.No. Title
91 Production techniques of Grapes
92 Cultivation Technology of Shiitake Mushroom (Lentinula edodes)
93 MACHINERY FOR NURSERY OF VEGETABLE AND FRUIT CROP
94 High density planting in Banana
95 HORTICULTURAL MACHINERIES DEVELOPED AT INDIAN INSTITUTE OF HORTICULTURAL RESEARCH
96 Cultivation Technology of Reishi Mushroom
97 ‘Brown Turkey’ was found to be a vigorous rootstock for propagation of several fig cultivars.
98 Low trellis training recommended for Thompson seedless grapes for mild tropics.
99 Pruning the trees at 5 m height followed by application of 800 g N + 300 g P2O5 + 1000 g K2O + 50 kg FYM + 4 g paclobutrazol / tree recommended as rejuvenation package for old and unproductive Alphonso mango trees.
100 Nucellar seedlings of ‘Vellaikulumban’ and ‘Olour’ varieties are identified as potential rootstocks for intensive cultivation of ‘Alphonso’ mango.
101 Major nutrient requirements for rainfed Totapuri mango worked out.
102 Integrated water and nutrient management technology for banana, grapes, mango, acid lime and sapota, based on the growth stages of the crop as well as its nutrient needs finalized.
103 Tatura trellis recommended for maximizing fruit yield in Kavery passion fruit.
104 Pre-pruning spray of 3% thiourea, a day before pruning half of shoots of the tree to six secondaries and the rest to previous season’s growth is recommended for ber.
105 A pre-harvest spray of 1.25 ml lit-1 Combine + 25 ppm GA sprayed at 30 days after last hand emergence increased the finger size, yield and quality of Ney Poovan fruits.