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  2. Breeding brinjal for resistance to bacterial wilt with high yield and quality attributes through marker-assisted selection (MAS) (Ongoing)

Breeding brinjal for resistance to bacterial wilt with high yield and quality attributes through marker-assisted selection (MAS) (Ongoing)

Primary tabs

PI: 

T.H. Singh 

CO PI: 

A.T. Sadashiva,

K. Madhavi Reddy,

C. Gopalakrishnan, (Pl. Patho.),

Anil Kumar Nair (Agro.),

K. V. Ravishankar,

V. Sridhar

Division List: 
Division of Vegetable Crops