Research Programs | Page 9 | ICAR-Indian Institute of Horticultural Research

Sample Heading

Sample Heading

Primary tabs

Research Programs

Division Wise
Section Wise

Development and utilization of Mushroom technology as a biological tool for sustainable nutrition, health and green environment

Evaluation of Coleus forskholii hybrids for root yield and forskolin content (ongoing)

Protected cultivation & precision farming in vegetable crops (Ongoing)

Genetic Improvement of Fruit Crops

Organic farming in vegetable crops (Ongoing)

Water management and rainfed production in vegetable crops (Ongoing)

Development of transgenic tomato resistant to early blight & Chilli for anthracnose (Ongoing)

Breeding Ridge Gourd and Bottle Gourd for high yield and downy mildew resistance integrating maker assisted selection (MAS) (Ongoing)

Gene mining and trait based pyramiding for abiotic stress tolerance (Ongoing)

Breeding tropical cauliflower for high yield and quality (Ongoing)

Development and utilization of Mushroom technology as a biological tool for sustainable nutrition, health and green environment

Evaluation of Coleus forskholii hybrids for root yield and forskolin content (ongoing)

Protected cultivation & precision farming in vegetable crops (Ongoing)

Genetic Improvement of Fruit Crops

Organic farming in vegetable crops (Ongoing)

Water management and rainfed production in vegetable crops (Ongoing)

Development of transgenic tomato resistant to early blight & Chilli for anthracnose (Ongoing)

Breeding Ridge Gourd and Bottle Gourd for high yield and downy mildew resistance integrating maker assisted selection (MAS) (Ongoing)

Gene mining and trait based pyramiding for abiotic stress tolerance (Ongoing)

Breeding tropical cauliflower for high yield and quality (Ongoing)