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मुखपृष
भा.कृ.अनु.प.-भा.बा.अनु.सं.
हमारे बारे में
संगठनात्मक संरचना
संवर्ग स्थित
पेटेंट
पहुँचने का मार्ग
के.बा.प.कें.
कृषि विज्ञान केंद्र
भा.कृ.अनु.प.-अखिल भारतीय समन्वित फल अनुसंधान परियोजना
अनुसंधान कार्यक्रम
प्रबंधन
निदेशक
पंचवर्षीय समीक्षा समिति (क्यू.आर.टी.)
अनुसंधान सलाहकार समिति (आर.ए.सी.)
संस्थान प्रबंधान समिति (आई.एम.सी.)
संस्थान अनुसंधान समिति (आई.आर.सी.)
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भा.बा.अनु.सं. इन्फोनेट
फोटो गैलेरी
वीडियो गैलेरी
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मुख पृष्ठ
भा.कृ.अनु.प.-भा.बा.अनु.सं.
Research Programs
Research Programs
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Research Programs
Division Wise
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Division Wise
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Division of Basic Sciences
Division of Biotechnology
Division of Crop Improvement
Division of Crop Production of Utilization
Division of Crop Protection
Division of Natural Resources
Division of PHT & Agri. Engg.
Division of Entomology & Nematology
Division of Fruit Crops
Division of Flower and Medicinal Crops
Division of PGR
Division of PHT and Agricultural Engineering
Division of Plant Pathology
Division of Plant Physiology & Biochemistry
Division of Social Sciences and Training
Division of Soil Science & Agrl. Chemistry
Division of Vegetable Crops
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Impact of elevated CO2 on horticultural crops (Ongoing)
Development of bio-agent and mycorrhiza colonized seedlings of Horticultural crops by rural women for Dissemination of Technology
Molecular basis of systemic acquired resistance against diseases and allelopathic interactions in horticultural crops(Ongoing)
Studies on biochemical and molecular basis of salinity tolerance in horticultural crops and amelioration of stress responses by growth substances (Ongoing)
Development of cultivation systems (including greenhouse) and machinery for mechanization of Ornamental and medicinal crops (Ongoing)
Development of cultivation systems and machinery for mechanization of fruit crops (Ongoing)
Development of cultivation systems and machinery for mechanization of vegetable crops (Ongoing)
Development & Transfer of Technology of Mass Production of Bacillus spp. with Nematophagous Fungi for the Management of Disease complex in certain vegetable crops and Dissemination of Technology among Farmers
Minimization of spoilage and food safety risks in fresh cut vegetables (Ongoing)
Use of vegetable crop residue and horticultural processing waste for value added products (ongoing)
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Section Wise
- Any -
Section of Agricultural Engineering
Section of Economics & Statistics
Section of Medicinal & Aromatic Crops
Section of Seed Science & Technology
Apply
Impact of elevated CO2 on horticultural crops (Ongoing)
Development of bio-agent and mycorrhiza colonized seedlings of Horticultural crops by rural women for Dissemination of Technology
Molecular basis of systemic acquired resistance against diseases and allelopathic interactions in horticultural crops(Ongoing)
Studies on biochemical and molecular basis of salinity tolerance in horticultural crops and amelioration of stress responses by growth substances (Ongoing)
Development of cultivation systems (including greenhouse) and machinery for mechanization of Ornamental and medicinal crops (Ongoing)
Development of cultivation systems and machinery for mechanization of fruit crops (Ongoing)
Development of cultivation systems and machinery for mechanization of vegetable crops (Ongoing)
Development & Transfer of Technology of Mass Production of Bacillus spp. with Nematophagous Fungi for the Management of Disease complex in certain vegetable crops and Dissemination of Technology among Farmers
Minimization of spoilage and food safety risks in fresh cut vegetables (Ongoing)
Use of vegetable crop residue and horticultural processing waste for value added products (ongoing)
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‹ previous
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11
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next ›
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