|
201 |
Pruning the trees at 5 m height followed by application of 800 g N + 300 g P2O5 + 1000 g K2O + 50 kg FYM + 4 g paclobutrazol / tree recommended as rejuvenation package for old and unproductive Alphonso mango trees. |
|
202 |
Nucellar seedlings of ‘Vellaikulumban’ and ‘Olour’ varieties are identified as potential rootstocks for intensive cultivation of ‘Alphonso’ mango. |
|
203 |
Major nutrient requirements for rainfed Totapuri mango worked out. |
|
204 |
Integrated water and nutrient management technology for banana, grapes, mango, acid lime and sapota, based on the growth stages of the crop as well as its nutrient needs finalized. |
|
205 |
Tatura trellis recommended for maximizing fruit yield in Kavery passion fruit. |
|
206 |
Pre-pruning spray of 3% thiourea, a day before pruning half of shoots of the tree to six secondaries and the rest to previous season’s growth is recommended for ber. |
|
207 |
A pre-harvest spray of 1.25 ml lit-1 Combine + 25 ppm GA sprayed at 30 days after last hand emergence increased the finger size, yield and quality of Ney Poovan fruits. |
|
208 |
Annual application of paclobutrazol (0.25 g a.i / tree / year of age) as soil drench during September-October found suitable. |
|
209 |
Major nutrient requirements of Alphonso mango under rainfed conditions worked out. |
|
210 |
Halting of canes to 4th and 5th node and developing single sub-cane per cane recommended for obtaining good quality bunch and fruit attributes in Flame Seedless and Sharad Seedless respectively. |
|
211 |
Fertigation schedules to increase the fertilizer use efficiency by 20-25% in banana, grapes, pomegranate and mango were developed. |
|
212 |
Fertilizer dose of 900g N + 600g P2O5 + 600 g K2O / tree / year recommended for Sardar guava. |
|
213 |
Cultivation Technology of Milky Mushroom |
|
214 |
Fertilizer doses for Thompson Seedless and Anab-e-Shahi grapes (300:300:800 and 500:219:830 kg/ha/year), their split application and their appropriate placement were recommended. |
|
215 |
Application of 25 ppm GA and 10 ppm 6 BA as post bloom dipping at 4mm berry stage and GA 25 ppm alone at 8 mm berry stage for attaining desired berry size and quality in seedless grape varieties evolved. |
|
216 |
For Robusta banana, N and K2O at 200 g each/plant were found best for the main crop. For the first ratoon crop, N at 100 g and K2O at 200 g/plant and for the second ratoon crop both these nutrients at 50 g each/plant are advocated. |
|
217 |
High Plant density of 4400 plants (1.5 x 1.5 m spacing) giving fruit yields of 120 and 100 t / ha respectively was advocated for cvs. Robusta and Dwarf Cavendish. For cv. Ney poovan, a plant population of 5120 plants / ha (1.5 x 1.5 m triangle planting) |
|
218 |
Petiole of 6th leaf from top was found most ideal for nutritional diagnosis in papaya. |
|
219 |
A fertilizer dose of 250 g N, 250 g P2O5 and 500 g K2O / plant / year recommended to be applied in six equal splits at bi-monthly intervals for cv. Coorg Honey Dew papaya. |
|
220 |
Spacing of 1.2 m x 1.8 m (4629 plants/ha) is best for maximizing fruit yield (146 t/ha over three year period) for cv. Coorg Honey Dew papaya. |
|
221 |
Synchronized flowering in Kew Pineapple induced with application of 25 ppm ethephon in combination with 2% urea and 0.04% calcium carbonate. |
|
222 |
High-density planting recommendations for pineapple under various agro-climatic conditions were evolved. |
|
223 |
Technology for saving water by 25-35% through drip irrigation over conventional irrigation methods for banana, grapes and pomegranate achieved. |
|
224 |
Optimum irrigation scheduling based on soil moisture availability for banana and papaya under conventional irrigation methods standardized. |
|
225 |
Use of Brassinolide 1 ppm and CPPU 2.5 ppm with suitable crop regulation and canopy management practices were recommended for producing export quality grapes. |
|
226 |
Bud dormancy during October pruning in grapes was overcome by the use of Hydrogen Cynamide and thiourea. |
|
227 |
Dogridge identified as the best rootstock for drought and salinity resistance in table grape varieties. |
|
228 |
For irrigated and rainfed ratoon pineapple, N at 10 and 12 g / plant respectively were optimum. Nitrogen is to be applied in six split doses, between two and twelve months after planting. Potash is to be applied in two splits 2 and 6 months after plantin |
|
229 |
For Pineapple plant crop, a dose of 12 g and 16 g N / plant was recommended under irrigated and rainfed conditions respectively. K2O at 12 g / plant was advocated for irrigated as well as rainfed crops. |
|
230 |
Suckers weighing around 450 g and slips of about 350 g were recommended for pineapple propagation. |
|
231 |
Artificial pollination to improve the set, size and shape of Arka Sahan custard apple fruits |
|
232 |
Paclobutrazol application for regular bearing in Alphonso mango |
|
233 |
Inter-crop in young mango and sapota orchards |
|
234 |
Integrated water and nutrient management in Mango |
|
235 |
Inoculum of Phosphate solubilising bacterial (PSB) strains |
|
236 |
Diagnostic kit to detect Ralstonia solanacearum from infected tissues |
|
237 |
Diagnostic kit to detect downy mildew of grapes |
|
238 |
Micropropagation for chrysanthemum |
|
239 |
Micropropagation of horticultural crops (banana, grape, bougainvillea, chrysanthemum, lilies) disease-free planting material generation with reference to specific pathogens |
|
240 |
Diagnostic kit to detect Citrus tristeza virus in citrus Dip stick format and ELISA format based on Monoclonal antibodies |
|
241 |
Foliar micronutrient formulation for Banana (Crop specific micronutrient formulations) |
|
242 |
Long term preservation of raw mango slices in brine for use in pickling |
|
243 |
Individual shrink-wrapping of pomegranate and capsicum fruits. |
|
244 |
Cultivation of Elm Oyster mushroom (Hypsizygous ulmarius) |
|
245 |
Cultivation of Shiitake mushroom(Lentinula edodes) |
|
246 |
Neem soap and Pongamia soap for agriculture use |
|
247 |
Cultivation of Milky mushroom (Calocybe indica) |
|
248 |
Foliar micronutrient formulation for Mango |
|
249 |
Blended RTS beverage from mango and papaya |
|
250 |
Micropropagation for triploid watermelon |
