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Development and refinement of production technology of fruit crops |
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Improvement of pummelo and grape fruit for yield and quality |
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Improvement of annona for yield and quality |
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Improvement of guava for yield and quality |
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Breeding purple passion fruit and strawberry for superior traits |
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Rootstock and mildew resistance breeding in grapes |
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Incorporation of bacterial blight resistance in pomegranate |
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Breeding papaya for PRSV tolerance |
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Improvement of jack fruit for quality and productivity |
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Evaluation of under-utilized fruits for yield, quality and adaptability |
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Improvement of jamun and sapota for dwarf tree stature and higher productivity |
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Improvement of mango for yield and quality |
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Metabolic adaptations under low moisture stress and salinity, and potential of growth regulators and microbes in improving tolerance in papaya (Carica papaya L) |
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Biochemical studies on jelly seed formation in Amrapali mango |
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Development of Statistical Models for Horticultural Crops Research |
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Studies on monitoring and screening of introduced plant material for pest and disease incidence, pollinator diversity, ecology and economic importance in horticultural germplasm |
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DNA Fingerprinting and assessment of genetic diversity in horticultural crops germplasm |
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Identification of zygotic seedling in polyembryonic varieties of Mango using molecular approaches |
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Exploration, collection,domestication & conservation of genetic resources in horticulture crops |
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Nutrient dynamics (N,P, K ) of conventional and speciality fertilizers under drip fertigation in horticultural crops (Banana, Papaya, Tomato and Brinjal) |
